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Cheese scone recipes - 2 recipes

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How to trim and tie a roast

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Top rated Cheese scone recipes

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Combination of salty and sweet flavors is quite common

  • 2 apples, peeled and diced
  • 200 gr plain flour
  • 50 gr granulated sugar
  • 1 teaspoon baking powder
  • 85 gr cold butter (unsalted)
  • 65 gr mild cheddar, grated
  • 2 eggs
  • 1 tbsp heavy cream
  • for the top:
  • some grated cheddar for sprinkling
  • 1 egg lightly beaten
4.5/5 (4 Votes)

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Preheat oven to 220 deg C (Gas mark 7)

  • 225g (8oz) Self Raising Flour
  • Pinch of Salt
  • 55g (2oz) Butter
  • 110g (4oz) Mature Cheddar Cheese (grated)
  • 150ml (5 fl. oz) Milk
2.8/5 (89 Votes)

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Cheese Scones Apple and Cheddar Scone