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Vegetable side dish recipes - 2 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Vegetable side dish recipes

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Wash all the vegetables. Dice the peppers, slice the courgettes and quarter the tomatoes

  • 300g peppers
  • 3 tbsp Ketchup
  • 100g courgettes
  • 100g cherry tomatoes
  • 1 shallot
  • 1 small onion
  • 20 cl tomato coulis
  • 1 clove of garlic
  • 1 tbsp olive oil
3.7/5 (116 Votes)

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Make a paste from the ingredients 2 to 7

  • 1. brinjal cut into round slices- 250 gm
  • 2. chilly powder- 3/4 tsp
  • 3. coriander powder-1/2 tsp
  • 4. turmeric powder- 1/4 tsp
  • 5. pepper powder- 3/4 tsp
  • 6. garlic paste - 1 tsp
  • 7. salt to taste
0/5 (0 Votes)

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Fried brinjal Ratatouille