Spanish recipes - 14 recipes
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Top rated Spanish recipes
Vegetable Tortilla
By UniqueTaste123
Vegetarian, Dairy free, Gluten free
- 4 tbsp olive oil
- 1 onion, chopped
- 1 green pepper- halved seeded & finely chopped
- 1 red pepper - halved seeded & finely chopped
- 1 aubergine - diced
- 1 courgette -diced
- 2 red tomatoes - peeled seeded & diced
- 8 eggs
- Salt
Sangria with peaches and apples
By Vincent
Soak the fruit for several hours in the wine, sugar, cognac, Cointreau and fruit juice
- - 2 litres of Spanish red wine
- - 100g caster sugar
- - 10 cl of cognac
- - 10 cl of Cointreau
- - 8 cl orange juice
- - 4 cl lemon juice
- - 1 orange
- - 1/2 lemon
- - 2 peaches
- - 1 apple
- - 1/2 litre of soda
Spanish Eggs
By theboycancook, The Boy Can Cook
We all know that sausages and eggs are classic Sunday morning brunch ingredients, and while they can be delicious, ...
- * 60g chorizo sausage, cut into 1cm slices
- * 1 small red onion, finely sliced
- * 4 cherry tomatoes, halved
- * 1 clove garlic, finely sliced
- * 1/2 chilli, finely chopped
- * 1/2 teaspoon fennel seeds
- * Handful baby spinach
- * 2 free range eggs
Spicy Sausage Paella
By Vick11, Foodie
This is a very easy and healthy dish to make
- 1 cup Paella rice
- 2 large carrots (grated)
- 1 onion (chopped)
- 4 pork thin sausages
- 4 tablespoon olive oil
- ½ cup frozen peas
- 10 green olives
- 10 black olives
- 1 tin chopped tomatoes
- 1 clove garlic (chopped)
- 3 cup chicken stock ( stock cube)
- 1 level teaspoon red paprika
- 1 lemon
- Sat and pepper
Spanish Chicken with Chorizo
By amylw1
Pre-heat the oven to gas mark 7, 220C, 425F
- 2tbs olive oil
- 6 skinless chicken breasts
- 750g chorizo sausage
- 1kg potatoes
- 2 small onions
- 2tsp oregano
- 2 oranges zested
Risotto Milanese with avocado and flower petals
By jladanca
Avocados: 1. Cut the avocado into 1x1cm cubes and put them in a bowl with lemon juice, salt and olive oil
- Flower petals
- Fresh thyme
- For the rice:
- 600g of rice
- 100g of garlic
- 150g of butter
- 50g of grated cheese
- 14 or 15 dry saffron threads
- 250g of mushrooms
- 1,250 L of beef stock
- 500g of tomato sauce
- 100ml of single cream
- For the avocados:
- 2 lemons
- 200g of avocados
- Olive oil
- Salt
Spanish Gaspacho
By gugus
This is a tasty tomatoe cold soup perfect for the summer
- 2 red peppers
- 350 g of well done tomatoes
- 1/4 of a cucumber
- 1/2 an onion
- 2 garlic cloves
- 50 g of sliced white bread
- 5 cl of Xéres vinegar
- 5 cl of olive oil
- salt and pepper
Jazzy Patatas Bravas
By Jazzy Potatoes, Jazzy Potatoes
Heat the oil in a large frying pan, fry the potatoes until they start to brown, add the chorizo, shallots, garlic, ...
- 1tsp olive oil
- 300g Jazzy potatoes, sliced into strips
- 150g chorizo chopped into chunks
- 2 shallots peeled and sliced
- 1 clove garlic, crushed
- ½ red chilli, sliced
- ½ tsp cumin seeds
- 1 tin cherry tomatoes
- 1tsp sherry vinegar
- 1tsp sugar
- Small bunch Parsley
Spanish-style chicken bake
By Bookworm
Preheat the oven to 200C/180C fan/gas 6
- 1 medium onion, cut into 8 wedges
- 1 medium red onion, cut into 8 wedges
- 500 g new potatoes, quartered lengthways
- 8 whole garlic cloves, unpeeled
- 8 medium tomatoes, quartered
- 75 g chorizo, preferably picante
- 8 boneless, skinless chicken thighs
- 1/2 tsp sweet, smoked paprika
- 1/2 tsp dried oregano
- 1 green pepper, deseeded and cut into strips
Paella
By Bookworm
1. Prepare the vegetables: - peel and chop the onion; - peel and crush the garlic; - chop and deseed the red pep...
- 1 onion 750ml stock (1 x veg
- or 1-2 clove/s of garlic or chicken stock cube)
- 1 red pepper
- 250g rice
- 1 chicken breast (or 4 thighs)
- 25g frozen peas
- 1 x 15ml oil
- 100g mixed cooked seafood
- (e.g. prawns, mussels and squid),
- 1 x 5ml spoon turmeric optional
- 1 x 5ml spoon paprika
Similar Spanish recipe collections
More Spanish recipes
-
Cucumber sangria
- • 150 g of cucumber France
- • 0.5 litre of red wine
- • 70 g of orange
- • 100 g pear
- • 1 cardamom seed
- • 1 clove
- • Coriander seeds
- • Cinnamon
- • 60 g Cointreau and 40 g Cognac
- • 70 g of cane sugar syrup
-
Spanish Style Casserole
- 300g Quorn sausages
- 2 tbsp olive oil
- 2 onion thinly sliced
- 2 garlic cloves crushed
- 1 red pepper diced
- 1 green pepper diced
- 100g sweetcorn
- 1tsp smoked paprika
- 2 tsp mild chilli powder
- 100ml apple juice
- 400g tin of chopped tomatoes
- 150ml vegetable stock
- 400g tin of cannellini or broad beans
-
Spanish Omelette
- 100 ml olive oil
- 3 potatoes (about 500 g), peeled and thinly sliced
- 3 small eggs
-
Seafood paella
- chopped onions
- yellow pepper
- ground turmeric
- rice
- chicken/fish stock
- white wine
- peas
- seafood
- black pepper
- chopped parsley
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