
Kinder Bueno Cupcake
By Laurapackham
Delicious, smooth velvety cupcakes! The perfect little dessert for birthdays, parties or just for a snack! Kinder Bueno cupcakes are oh so cute and oh so delicious.

Ingredients
- For the cupcakes
- 90g flour
- 1 egg
- 2 tbsp white cheese
- 2 tbsp Nutella
- 1 tbsp oil
- 1 sachet of baking powder
- 35g of sugar
- 1 sachet of vanilla sugar
- 6 cups
- For the topping
- 250g of mascarpone cheese
- 3 tbsp icing sugar
- 6 tbsp milk
- 3 bars of Kinder Bueno (2 for the topping and 1 for the decoration)
- Nutella
Details
Level of difficulty Easy
Cooking time 20mins
Cost Budget Friendly
Preparation
Step 1
Preheat the oven to 180°C.
In a bowl, beat l egg, the sugar, the vanilla sugar and Nutella.
Step 2
Add the flour and the yeast. Then oil and cottage cheese. Mix well and fill the cups to 2/3.
Step 3
To be extra indulgent, add a maxi kinder chocolate piece onto each cupcake.
Step 4
Bake them for about 20 minutes.
Step 5
For the topping
Crush the 2 bars of Kinder Bueno in a saucepan and add the milk.
Step 6
Melt over low heat a few minutes, lixing well, then leave to cool.
Step 7
Whisk mascarpone and icing sugar. Add the melted Kinder Bueno, while continuing to whisk.
Step 8
Use a pastry bag to dollop the icing onto each cupcake.
Step 9
Place a square of Kinder Bueno on top to finish.
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Leave a comment about this recipe
These are a great alternative to Kinder Bueno cake. With Kinder bueno cupcakes, you can take a few home after the party.
I also put a kinder bueno square in the centre to melt, as soon as a I took the cupcakes out the oven. Divine!!
Commented by kilpatrickhunter4