Chocolate Chip Cookies.
By alannahirwin
Rate this recipe
3.7/5
(176 Votes)
Ingredients
- 3oz Butter/Margarine.
- 2oz Caster Sugar.
- 4oz self-raising flour(sifted)
- 2oz plain chocolate(cut small)
- 2 cups of Marshmallows
- 1 teaspoon Golden Syrup
Details
servings 36
Level of difficulty Easy
Preparation time 20mins
Cooking time 30mins
Cost Budget Friendly
Preparation
Step 1
Preheat the oven to 180 degrees celcius.
Cut the chocolate into small pieces.
Melt the butter, Marshmallow and Golden syrup together and leave to cool.
Step 2
Mix the flour and sugar together. Then add the mixture you melted and the chocolate. Mix well.
Step 3
Roll dough into small balls. Place on a baking tray with greaseproof paper and place in the oven for around 10 minutes and repeat this step until they are all cooked.
Step 4
Leave to cool on a wire rack and enjoy!
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