Banana tea bread
By nicky2000
This has so many bananas that it must count as part of the families five a day. It tastes amazing too.
Rate this recipe
2.4/5
(80 Votes)

Ingredients
- 7oz self raising flour
- 1/4 level tsp. Bicarbonate of soda
- 1/2 level tsp. salt
- 3oz butter
- 6oz sugar
- 2 eggs beaten
- 1 LB. mashed bananas
- 4oz coarsely chopped nuts
Details
Level of difficulty Average
Preparation time 10mins
Cooking time 1mins
Cost Average budget
Preparation
Step 1
Grease and line a loaf tin. Top measurement 8" x 4 1/2 "
Sift together flour, soda and salt.
Step 2
Cream butter and sugar. Add eggs and beat well.
Stir in flour and nuts. Add bananas and beat again.
Step 3
Turn mixture into a prepared tin and bake in centre of the oven for 1 hour and 15 minutes. 180c/350f/gas mark 4 until well risen and firm.
Step 4
Turn out onto a wire rack
Can be frozen
Like these recipes? Then you'll love
-
Kinder Bueno Cake 4.2/5 (460 Votes)
-
Foie gras and leeks cooked "à la... 4/5 (196 Votes)
-
Gluten-free No-bake Banoffee Pie 3.6/5 (148 Votes)
-
Green Tea with Ginger, Honey and... 4.7/5 (47 Votes)
-
Gluten Free Banana & Pecan Cake 3.5/5 (144 Votes)
-
Banana Ice Cream 3.4/5 (145 Votes)
-
Apple and Pecan Banana cake 4.2/5 (76 Votes)
-
Yoghurt cake with a zest of lemon 3.4/5 (135 Votes)
Leave a comment about this recipe