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Potato dish recipes - 6 recipes

Find potato dish recipes for all kinds of hot or cold mains, classic jacket potatoes, new ideas to spice up your mash, a cold potato summer salad or hash browns! The potato is a staple food in our country and can be cooked to suit even the pickiest of eaters! Have you ever known someone who does not like potatoes?

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Potato dish recipes

By

Cook the potatoes in a pressure cooker

  • - Potatoes
  • - Salt and pepper
  • - Laughing Cow cheese and creme fraiche
  • - Olive oil
  • - Herbs de provence
  • - A green salad (for side dish)
4.3/5 (19 Votes)

By

Peel and wash the carrots and potatoes

  • 500g minced beef
  • 750 g of carrots
  • 500g potatoes
  • 1 large onion
  • 1 beef stock cube
  • 2 tablespoons of tomato paste
  • butter
  • 1/2 cup of warm milk
3.3/5 (138 Votes)

By

Peal the potato, cut it up into small pieces

  • - 2 potato
  • - 1 onion
  • - pasta
  • - ground paprika
3.3/5 (81 Votes)

By

Finely slice the potatoes using a mandoline and set aside in water until required

  • 400g of Maris Piper potatoes, peeled and sliced thinly
  • 1 garlic clove, minced
  • 300ml of whole milk
  • 200ml of double cream
  • 2 pinches of ground nutmeg
  • salt
  • pepper
3.2/5 (104 Votes)

By

Put the potatoes in a pot of water with nutmeg, cumin and salt, put on the heat

  • emulsion:
  • 1kg of fingerling potatoes
  • 20 cl of milk
  • 10 cl of liquid whipping cream
  • 30g butter
  • 1 tsp ground nutmeg
  • 1 tsp cumin
  • Salt and pepper
  • For the cod:
  • 4 portions of cod fillet
  • 30g flour
  • 20g parmesan
2.4/5 (71 Votes)

By

Mix the egg and flour, then stir in the milk and brocciu

  • 500 g Potatoes
  • ½ Figatelli (Corsican sausage)
  • 2 Onions
  • 1 egg
  • 4 tbsp flour
  • 250g Brocciu cheese
  • 15 cl Milk
  • 100 g goat cheese (soft Corsican)
  • clarified butter
  • salt and pepper
2/5 (68 Votes)

Any burning questions? Ask our chefs below!

Corsican Frittata Cheesey jacket potatoes