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Desserts with strawberries recipes - 10 recipes

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Top rated Desserts with strawberries recipes

By

Break the eggs, separating the whites from the yolks

4.1/5 (81 Votes)

By

Put 50 g of strawberries aside to garnish the maki

  • 250g strawberries
  • 120 ml of water
  • 1 sachet of vanilla sugar
  • 1 level tsp of agar agar
  • 45g round rice
  • 250 ml of milk
  • 40g of sugar
  • 1/2 vanilla bean
3.1/5 (127 Votes)

By

Peel the rhubarb and cut into small dice

  • 600g strawberries
  • 600g rhubarb
  • 5 sheets of gelatine
  • 100 to 150g of sugar
  • 3 tbsp crème fraîche
  • sponge fingers
  • 1 tablespoon of rum
  • Grenadine syrup or strawberry or red fruit squash
4.3/5 (18 Votes)

By

Mix finely the washed and hulled strawberries with limoncello

3.9/5 (34 Votes)

By

Prepare the dough by mixing the flour, sugar and salt

  • For the dough:
  • 200 g flour
  • 100 g sugar
  • 120 g butter
  • softened
  • 1 pinch of salt
  • 1 egg
  • For the custard cream:
  • 25 cl of milk
  • 1 egg + 1 egg yolk
  • 80 g sugar
  • 1 sachet of vanilla sugar
  • 1 tbsp flour
  • For the filling:
  • 250 g strawberries
  • 1 tbsp strawberry jam
  • 1-2 tbsp water
4/5 (14 Votes)

By

Prepare 4 round shallow ramekins to make 4 individual crumbles

  • 500g strawberries
  • 250g rhubarb
  • 125g flour
  • 50g butter
  • 25g brown sugar
3.6/5 (79 Votes)

By

Place the strawberry coulis sauce in a saucepan with 6 tablespoons of water and bring to a boil

  • 30 cl of strawberry coulis
  • 2 sheets of gelatine
  • (or 2x 1/2 tsp agar-agar)
  • 20 cl of single cream
  • 15 cl of milk
  • 75g white chocolate
3/5 (77 Votes)

By

Preheat the oven (gas mark 7 - 220 °C)

4.1/5 (13 Votes)

By

Preheat the oven to 200 °

  • Choux pastry:
  • 4 eggs
  • 1 pinch of salt
  • 90g soft butter
  • 200g flour
  • 40g of sugar
  • 200 ml of water
  • crème pâtissière
  • 4 egg yolks
  • 70g caster sugar
  • 2 drops of vanilla
  • 90g of flour
  • 700 ml of milk
  • Decoration:
  • 200g strawberries
  • 500 ml of single cream
  • 40g of sugar
  • caramel
  • 100g brown sugar
  • 2 piping bags
3.2/5 (39 Votes)

By

Roll out the puff pastry. Moisten with water (using a brush) prick with a fork

  • 1 puff pastry
  • 200g white chocolate
  • 200g + 250g strawberries
  • 20g caster sugar (ganache)
  • Caster sugar (for the pastry)
2.3/5 (68 Votes)

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