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Chicken recipes - 350 recipes

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Fry the chicken with onion and garlic in a little olive oil

  • 8 chicken legs
  • 1 onion, chopped
  • 1 clove chopped garlic
  • 1/2 red pepper
  • 1/2 green pepper
  • 1/2 orange peppers
  • 3 large tomatoes
  • 1 courgette not too big
  • 1 aubergine
  • 1 tsp herbes de provence
  • 1 pot of vegetable stock
  • Olive oil
  • salt
  • pepper
2.7/5 (57 Votes)

By

Own recipe

  • 1 Large onion (chopped)
  • 1 tin of mushrooms (or 8 fresh ones) (sliced)
  • 1 tin of chopped tomatoes
  • 1 tin of peas
  • 1 tin mini corn on the cobs
  • 1 carton of tomato frito
  • 450-550g chicken breasts (cut in to pieces)
  • 1 vegetable stock cube
  • 1 sachet of Paellero
  • 500g packet of Paella Rice
  • Salt and pepper to season
  • 1 litre Boiling water (from kettle)
3/5 (13 Votes)

By

1. Marinate the chicken with the Marinade for about 10 minutes

  • 2 tablespoons oil
  • 2 cloves garlic, minced
  • 3 oz broccoli florets
  • 4 oz chicken breast meat, sliced into thin pieces
  • 4 oyster mushrooms, sliced
  • Pinch of salt and sugar, to taste
  • Marinade:
  • 1/2 teaspoon Shaoxing wine or rice wine
  • 1/2 teaspoon starch
  • Sauce:
  • 1 heaping tablespoon hoisin sauce
  • 1 teaspoon soy sauce
  • 1/2 teaspoon sesame oil
  • 3 dashes white pepper
  • 1/2 heaping teaspoon corn starch
  • 4 tablespoons water
2.9/5 (17 Votes)

By

Place the rice in boiling water

  • 400g long grain white rice
  • 4 rashers thinly sliced bacon
  • 2 thinly cut spring onions
  • 2 eggs
  • 4 chicken breasts
  • 2 tbs oil
  • pepper
  • soy sauce
2.7/5 (71 Votes)

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Stir-fry garlic until the aroma comes out

  • cabbage slices
  • carrot slices (optional)
  • garlic slices
  • chicken slices
  • salt
  • light soy sauce
3.5/5 (10 Votes)

By

Enjoy a lovely roast any day of the week with this quick and easy recipe for one

  • 1 large handful potatoes
  • salt
  • 1 heaped teaspoon turmeric
  • 1 lemon
  • ½ teaspoon ground cumin
  • 5 sprigs fresh coriander
  • ¼ red pepper
  • 2.5 cm piece fresh ginger
  • 1 higher-welfare chicken breast
  • olive oil
  • sea salt
  • freshly ground black pepper
2.9/5 (14 Votes)

By

Student-y meal, yet so tasty

  • two chicken breasts
  • chinese five spice
  • tin of baked beans
  • packet of wraps
  • olive oil
2.1/5 (78 Votes)

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Velveting the chicken: Slice the chicken into bite-size pieces

  • 4 skinless boneless chicken breast fillets
  • 1 egg white
  • 1 tbsp cornflour, plus 1 tsp extra
  • 350g fragrant Thai rice
  • thumb sized knob of root ginger
  • 1 red pepper
  • 1 shallot
  • 1 garlic clove
  • 1 red chilli (optional)
  • 1 tbsp vegetable oil
  • 1 tbsp fish sauce
  • juice 1 lime
  • handful basil leaves
1.6/5 (120 Votes)

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Chicken Thighs in Soy Sauce, Garlic, and Ginger Flavored Sauce

  • 1. 4 Chicken Thighs, Bone-in, Skin-on
  • 2. 1 Cup of Water
  • 3. ½ Cup of Soy Sauce
  • 4. ¼ Cup of Sugar
  • 5. Chopped Garlic & Ginger to Taste
  • 6. Red Chili Flakes (optional)
  • 7. Bok Choy (optional)
  • 8. Bell pepper (optional)
2.9/5 (12 Votes)

By

Coat chicken in flour

  • Chicken
  • Plain flour
  • Egg
  • Breadcrumbs
2.8/5 (18 Votes)

By

Stir-fry ginger until the aroma comes out

  • parts of chicken including the skin, cut into small pieces
  • diced potato
  • onion slices
  • garlic pieces
  • ginger slices
  • light soy sauce
  • dark soy sauce
2.9/5 (14 Votes)

By

Wash and clean chicken, and then put a little olive oil in a frying pan and fry both sides of the chicken until gol...

  • Medium whole chicken
  • 3 Medium onions
  • 3 sweet potatoes
  • 2 medium carrots
  • 2 medium tomatoes
3.5/5 (2 Votes)

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