Menu Enter a recipe name, ingredient, keyword...

Bhaji recipes - 8 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Bhaji recipes

By

Heat the oil and fry the onions until lightly browned

  • 3-4tbsp oil
  • 1 medium onion, finely chopped
  • 2-3 cloves garlic, crushed
  • 1/2tsp ground turmeric
  • 1/2 chilli powder
  • 1tsp ground coriander
  • 1tsp ground cumin
  • water
  • 3/4tsp salt
  • 1tbsp tomato puree
  • 8oz mushrooms, chopped
3.4/5 (145 Votes)

By

Heat the oil and gently fry the onions until golden brown

  • 2tbsp vegetable oil and more for deep frying
  • 3 onions sliced
  • 1 clove garlic crushed
  • 1 red chilli finely sliced (optional)
  • 200g/7oz cooked haggis
  • 250g/9oz gram flour
  • 300ml/10fl oz orange juice
  • 100ml/3.5fl oz white wine vinegar
  • 300g/10oz sugar
  • 100ml/3.5fl oz whisky
4.2/5 (25 Votes)

By

Whisk the eggs in a bowl and add the onion slices and mix

  • 2 eggs
  • 2 onions, sliced
  • 120g plain flour
  • 1tsp ground coriander
  • 1 tsp cumin seeds
  • 3 tbsp vegetable oil
3/5 (113 Votes)

By

Heat 2 tbsps oil in a non stick pan, ginger garlic paste and onions if using

  • Brown Bread slices x8
  • Grated Paneer 1 cup
  • Blanched and chopped cup of saag
  • Oil 2 tablespons + for deep-frying
  • Ginger and garlic paste 1 spoon
  • Salt to taste
  • Cheese, grated 3 tablespoons
  • Spinach
3.9/5 (26 Votes)

By

Mix the onions, oil, and all the remaining ingredients except the spinach and bullet peppers in a pot

  • 3-4 bunches spinach, washed and chopped
  • 2 onions, chopped large
  • ~1/2 lb boneless chicken (thigh or breast meat, but I prefer breast), cleaned, washed and cut into medium sized pieces
  • 2 tbsp oil
  • 1 tsp whole jeeru
  • 1 tsp salt (or to taste)
  • 1 tsp ginger/garlic
  • 1 tsp red chilli powder (+ some green if desired)
  • 3 tsp dhana powder
  • 3/4 tsp arad
  • 2-3 fresh tomatoes, diced
  • 1/4 tin tomato, blended
  • a few whole bullet peppers (optional)
3.1/5 (13 Votes)

By

Spinach is so healthy –remember Popeye

  • 1 bunch spinach
  • 1 cup frozen corn
  • 1 tomato sliced in circles
  • 3 green chillies chopped finely
  • 1 tsp haldi/turmeric
  • 1 pinch asafoetida/ hing
  • 2 tbsp oil
  • 1 clove garlic finely chopped/lehsun
  • 1 tsp finely chopped fresh ginger/adrak
  • 1 tsp cumin seeds/jeera
  • 1 teaspoon salt or to taste
1.5/5 (25 Votes)

By

Tasty onion bhajis that are simple to make

  • 2 eggs
  • 3 - 4 onions (depending on size)
  • 4oz plain flour
  • 2 tsp ground coriander
  • 2 tsp cumin
  • Oil for cooking
1.2/5 (42 Votes)

By

This makes a filling vegetarian meal

  • 1 lb potatoes (about 3)
  • 1 lb fresh tomatoes (plus a couple extra), diced
  • 12 oz onions (chopped in a chopper/food processor as for samusas)
  • 8 oz cauliflower (about 1/2 a large one)
  • 6 oz peas
  • 8 oz carrots (about 2 medium)
  • 4 dessertspoons Mangal paav bhaji masala (spice)
  • 4 tsp crushed garlic
  • 1 tsp red chilli powder
  • 6-7 tbsp oil
  • 2 tsp salt
  • 3 oz butter (plus a bit extra)
  • chopped green dhana
  • purple onions, chopped/sliced small (optional)
0/5 (0 Votes)

Any burning questions? Ask our chefs below!

Paav Bhaji Mushroon Bhaji