Mozzarella, tomato and apple salad

A classic combination of tomato-mozzarella, redesigned in a more delicious sweet and savoury version with apples and thin slices of Parma ham. Ideal for summer picnics with friends.

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Ingredients

Olive oil and balsamic vinaigrette
250g cherry tomatoes
1 bag of small mozzarella balls
1 apple
1 jar of onions in balsamic vinegar
1 lettuce
A few basil leaves
8 thin slices of Parma ham

Details

Level of difficulty Easy

Preparation

Step 1

Wash and dry the lettuce and cut the leaves into small pieces.

Step 2

Finely chop the basil leaves. Wash the cherry tomatoes and drain the onions and mozzarella

Step 3

Cut the apple into cubes, or balls using a melon baller.

Step 4

Season the lettuce leaves, mixed with the basil, with the oil and balsamic vinaigrette, then divide on your serving plates.

Step 5

In a bowl, combine the apples, onions, mozzarella balls and cherry tomatoes:drizzle with some more balsamic vinaigrette and divide up on top of the lettuce.