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Pudding recipes - 65 recipes

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Preheat oven to 165C/330F and grease 6 dariole moulds with the extra butter

  • Cherry Syrup
  • 150g dried sour cherries
  • 50g caster sugar
  • 80ml water
  • 1 star anise
  • 1 cinnamon quill
  • 1 orange (zested and juiced)
  • 80ml crème de cassis
  • Cherry Pudding
  • 400g cherry jam
  • 140g unsalted butter (plus extra to grease the moulds)
  • Zest of 1 orange
  • 50g candied ginger chopped roughly
  • 30g self raising flour
  • 140g fine brown breadcrumbs
  • 100g brown sugar
  • 1tsp baking powder
  • 3 eggs
  • 60ml crème de cassis
2/5 (4 Votes)

By

A delicious dessert topped with a fluffy raisin sponge atop tart sliced apples in a delicious butterscotch sauce th

  • 4 large Granny Smith or other cooking apples, peeled, cored and sliced (about 4 cups)
  • For the sponge:
  • 150g self raising flour (1 1/3 cups)
  • 50g caster sugar (generous 1/4 cup)
  • 80g unsalted butter, chilled and diced (5 1/2 TBS)
  • 1 medium free range egg
  • 100ml milk (7 TBS))
  • the finely grated zest of one unwaxed lemon
  • 50g of raisins or currants if you prefer (generous 1/3 cup)
  • For the Sauce:
  • 80g light muscovado sugar (6 1/2 TBS)
  • 25g unsalted butter (2 TBS)
  • 100ml water (7 TBS)
  • Pinch fine sea salt
  • the juice of 1/2 lemon
1.9/5 (45 Votes)

By

Cream together the butter and sugar

  • 20g cocoa powder
  • 80g self raising flour
  • 100g butter
  • 100g sugar
  • 2 eggs
  • 1 chocolate chunk per plastic tub
1.7/5 (29 Votes)

By

Preheat oven to 220 C. Combine flour, sugar and cinnamon in bowl

  • 55 g flour
  • 25 g light soft brown sugar
  • 0.5 tsp cinnamon
  • 1 egg
  • 125 ml semi-skimmed milk
  • 2 Granny Smith apples, peeled and cored, wedged
  • 2 tsp sunflower oil
1.5/5 (45 Votes)

By

These are great as very easy to make, pop them in the freezer and then pull out with just 15 minutes’ notice!

  • Ingredients
  • 125g unsalted butter + grease
  • 100g plain chocolate, broken into small pieces
  • 2 tbsp brandy
  • 50g golden caster sugar
  • 2 medium eggs
  • 1 medium egg yolk
  • 2 level tbsp plain flour – sifted
0/5 (0 Votes)

By

easy and tasty dessert

  • 50g butter
  • 10 slices of bread
  • handful raisins
  • 400ml whole milk
  • 50ml double cream
  • 2 free range eggs
  • 50g brown sugar
  • nutmeg
0/5 (0 Votes)

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Put the bread in a bowl Bring to boil the milk, butter and brown sugar Pour over bread and stand for 15 mins

  • 8oz bread
  • ½ pint of milk
  • 2oz of butter
  • 2oz of brown sugar
  • 4oz mixed fruit
  • 3 teaspoons of mixed spice
  • 2 eggs
0/5 (0 Votes)

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