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Peas recipes - 27 recipes

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A great way to use leftovers, this is a super-speedy one-pan supper

  • 2 tsp oil
  • 1 egg, beaten
  • 2 rashers bacon, chopped
  • 175g mushrooms, sliced
  • 200g frozen peas
  • 1 garlic clove, crushed
  • small knob of fresh root ginger, grated
  • 2 tsp dark soy sauce, plus extra to serve
  • 1 tsp sugar
  • 250g cooked basmati rice
2.8/5 (13 Votes)

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Heat oven to 220C/200C fan/gas 7

  • 2 tbsp sunflower oil
  • 1kg chicken thighs and drumsticks
  • 1 bottle jerk barbecue sauce (Levi Roots or Walkerswood from Waitrose)
  • 1 bunch spring onions, sliced
  • For the rice and peas
  • 200g basmati rice
  • 2 x 410g cans kidney beans
  • 400g can coconut milk
  • 1 bunch spring onions, chopped
  • 1 thyme sprig
  • 1 garlic clove, chopped
  • 1 tsp allspice
3.1/5 (121 Votes)

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Put the rice in a saucepan with 600ml water

  • 250g basmati rice
  • 2 tbsp vegetable oil
  • 2 garlic cloves, finely chopped
  • 1 red chilli, deseeded and shredded
  • 2 eggs, beaten
  • 200g frozen peas
  • 1 bunch spring onions, finely sliced
  • 285g pack cooked small prawns
  • 1 tbsp soy sauce, plus extra for serving, if you like
2.4/5 (37 Votes)

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Pre-heat the oven to Gas mark 5/120°C

  • 300g pasta
  • 600ml milk
  • 125g sweet corn
  • 4 chopped spring onions
  • 2 tins of tuna in brine
  • 25g butter
  • 125g peas
  • 125g grated cheese
2.8/5 (9 Votes)

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Coat the fish in flour, dip in beaten egg and cover with breadcrumbs

  • White fish e.g. cod/plaice
  • Flour
  • Eggs
  • Breadcrumbs
2.3/5 (38 Votes)

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