Winter dish recipes - 2 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Winter dish recipes
Fish - Smoked Mackerel Dauphinoise
![Fish - Smoked Mackerel Dauphinoise](/media/smoked-mackerel-dauphinoise10_crop.jpg/tsp/fish-smoked-mackerel-dauphinoise.jpg)
By Keith Bradbury, FROM ALFREDO'S WITH LOVE...
This is one of my favourite comfort fish dishes – one to curl up by the fire with and watch the snow fall outside...
- 600 gm potatoes peeled and sliced – not too thinly!
- 250 gm smoked mackerel – skin removed and flaked
- 2 bay leaves
- 200 ml milk
- 300 gm double cream
- Black pepper
- 1 tbsp grain mustard
Beef and potato pie
![Beef and potato pie](/media/t_123_1396_4439_crop.jpg/tsp/beef-and-potato-pie.jpg)
By S. Panet
Slice all the potatoes, crush the garlic, slice finely the shallot and parsley and mix with 100 g of sausage meat (...
- 2 pastries, ready-made
- 200 g potatoes
- 1 clove garlic,
- 1 shallot,
- parsley,
- 100g sausage meat (or minced meat)
- 1 egg.
Any burning questions? Ask our chefs below!