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Valentine's Day recipes - 73 recipes

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Yummy cakes made with Nutella

  • 2 table spoons of flour
  • 2 table spoons of chocolate powder
  • 1 tea spoon of sugar
  • 1 tea spoon of butter (or vegetable oil)
  • 2 table spoons of Nutella
  • 1 table spoon of milk
  • 1 egg
3.3/5 (132 Votes)

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Satisfy your cupcake cravings with these fancy treats!

  • 120g butter
  • 300g white sugar
  • 2 eggs
  • 250ml buttermilk
  • 2 tbsp red food colouring
  • 1 tsp vanilla extract
  • 1 1/2 teaspoons bicarb soda
  • 1 tbsp vinegar
  • 250g plain flour
  • 5 tbsp cocoa powder
  • 1 tsp salt
3.6/5 (152 Votes)

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A romantic half frozen dessert made with cream and greek yogurt and enriched with raspberries and chocolate chips

  • 300 ml double cream
  • the juice of half a lemon
  • 200 g greek yogurt
  • 4 tbsp chocolate chips
  • 6 tbsp sugar
  • 200 g raspberries
  • fresh roses
  • freeze dried raspberries to decorate
  • edible pink sparkle
3.2/5 (121 Votes)

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a perfect recipe for Valentine's day - just cut into a heart shape before baking

  • 100g margarine
  • 100g caster sugar
  • 3 level tablespoons golden syrup
  • 300g plain flour
  • 2 teaspoons ground ginger
  • 1/2 teaspoon baking powder
  • 1 egg
3.6/5 (87 Votes)

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Preheat the oven to 180C. Grease and line a cake tin

  • 350g butter
  • 350g caster sugar
  • 6 eggs
  • ½ tsp vanilla essence
  • Pinch salt
  • 300g plain flour
  • 50g cocoa powder
  • 1 tbsp baking powder
  • 50ml red food colouring
  • 800g ready white icing
  • Buttercream:
  • 244g soft butter
  • 600g icing sugar
  • 75g cream cheese
  • Couple of drops of vanilla essence
3.1/5 (164 Votes)

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Worth the effort! Tender and flavourful, great for a dinner party

  • 15g butter
  • 80g minced onion
  • 3 cloves garlic, minced
  • 1 tablespoon chopped fresh thyme
  • 175ml beef stock
  • 125ml port wine
  • 1 tablespoon vegetable oil
  • 4 fillet steaks (2cm thick)
  • 100g crumbled Stilton or blue cheese
  • 4 tablespoons dried breadcrumbs
3.5/5 (156 Votes)

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A biscuit base with caramel topped with chocolate

  • Shortbread:
  • 250g plain flour
  • 75g caster sugar
  • 175g butter, softened
  • 1 pinch salt
  • Caramel:
  • 50g butter
  • 50g light soft brown sugar
  • 1 can (170g) condensed milk
  • Topping:
  • 200g Milk chocolate
  • 100g of white Chocolate
3.5/5 (113 Votes)

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So easy to make for kids, or for Mum come Mother's Day!

  • 4 large eggs
  • A packet of hot dog sausages
  • Salt and pepper to taste
  • Toothpicks to hold the snags in place
3.1/5 (90 Votes)

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Baked Salmon with silky mashed potatoes, creamed spinach, and a hollandaise sauce to die for

  • Ingredients for salmon:
  • 2 fillets of salmon
  • Salt & Pepper
  • Ingredients for potatoes:
  • 2 lbs. kerr pinks, washed, peeled, and quartered
  • Salt & Pepper
  • 1 heaping tablespoons of Sour Cream
  • 1 tablespoons of Real Butter
  • Ingredients for Creamed Spinach:
  • 125g fresh spinach
  • Salt & pepper
  • 1/2 tablespoon Philadelphia garlic and herb cream cheese
  • 1 tablespoons real butter
  • Ingredients Hollaindaise sauce:
  • 3 large egg yolks
  • 1 tablespoon water
  • 250g unsalted butter, melted
  • Salt & pepper
  • Juice of 1/2 lemon
3.4/5 (130 Votes)

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Swede is often ignored for recipes and just served on the side mashed

  • 350g swede
  • 2 cloves of garlic
  • 300ml milk
  • 30g margarine
  • 2tbsp plain flour
  • Salt and pepper
  • 3 rashers smoked bacon
  • A handful of grated cheddar cheese
2.9/5 (148 Votes)

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A delicious Thai Street Food

  • Flat ribbon style rice noodles dried - 125 g
  • Tamarind Paste - 1 tablespoon
  • Paprika Powder - 1/4 teaspoon
  • Light brown or dark brown soft sugar - 2 tablespoons
  • Water - 1/4 cup
  • Fish Sauce - 1 tablespoon
  • Soy Sauce - 1 tablespoon
  • Chicken breast (cut into strips) - 225 g
  • Bean Sprouts - 2 1/2 cups
  • Spring Onions - 4 to 5 (chopped)
  • Birds eye Red Chillies - 2 (finely chopped)
  • Garlic - 4 to 5 cloves (finely chopped)
  • Oil - 2 tablespoon
  • Egg - 1 (beaten with a little salt)
  • Lime - 1
  • Crushed Peanuts - 3 tablespoons
  • Chilli Flakes - 1/4 to 1/2 teaspoon (optional)
  • Freshly Crushed Black Pepper - 1/4 to 1/2 teaspoon
2.9/5 (130 Votes)

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For the base: Blend the ginger biscuits, butter, and candied ginger previously cut into thin strips

  • For the cheesecake:
  • - 60g ginger biscuits
  • - 12g butter
  • - 1 slice of candied ginger (4g)
  • - 200g ricotta
  • - 130ml pineapple juice
  • - 1 tsp of agar agar
  • - 1 tsp of ginger powder
  • For the marinated pineapple:
  • - pineapple slices
  • - pineapple juice
  • - water
  • - molasses
  • - fresh ginger
  • - ginger powder
3/5 (231 Votes)

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Pineapple and ginger cheesecake Nutella Cakes