Hunters Chicken Pie

By john french

This recipe came about because we took chicken bits out the freezer instead of chicken breasts but we now all love it.

0 shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 3.1/5 (18 Votes)

0 Picture

Approved byThe Chef Low carb chicken pie

Easy chicken & mushroom pie

Ingredients

1kg potatoes peeled and diced
75g butter
4 tbspns milk
salt and freshly ground black pepper
400g chicken bits
150g bacon bits
250g ready made bbq sauce
150g mature cheddar gated

Details

servings 4
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Budget Friendly

Preparation

Step 1

Preheat oven to 180

Step 2

boil potates and mash with butter, milk and salt and pepper until smooth

Step 3

Place chicken, bacon and bbq sauce in an ovenproof dish

Step 4

Top with Potato and bake for 30 minutes until potato browns on top

Step 5

remove pie from the oven and top with cheese. place under a hot grill until cheese is melted

Step 6

Serve with veg of your choice

Like these recipes? Then you'll love

Hunters Chicken 3.5/5 (141 Votes)
Pizza 2.7/5 (12 Votes)
Fruit Smoothies 2.9/5 (144 Votes)
Easy suet Pudding 3.1/5 (24 Votes)
Chicken and Bacon Burgers 3/5 (87 Votes)
White Bean Chicken Tortilla Soup 3/5 (118 Votes)
Super Oven Flapjack 2.9/5 (154 Votes)
Salmon steak with orange wine 3.2/5 (104 Votes)

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.