Rate this recipe
1.1/5
(58 Votes)
![Tuna Melt](/media/tuna-melt_crop.jpg/rh/tuna-melt.jpg)
Ingredients
- 1 slice white bread
- 1 slice wholemeal/granary/generally-more-healthy-than-white bread
- 1 large tomato
- 1 can tuna
- 2 tbsp mayo
- 50g grated cheese
- Worcestershire Sauce
Details
servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Budget Friendly
Preparation
Step 1
Preheat grill.
Grate cheese.
Chop tomato.
Step 2
Toast both pieces of bread on one side.
Flip the bread so toasted sides face down.
Step 3
Lay slices of tomato on bread.
Top with tuna.
Spread a dollop of mayo onto tuna.
Cover with cheese.
Sprinkle with Worcester Sauce.
Step 4
Grill until cheese is golden and bubbling.
Serve and eat immediately.
(Ensure topping reaches edges to prevent the bread burning)
ALTERNATIVELY: Stir the mayo into the tuna before dolloping onto tomatoes.
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