Rate this recipe
3.3/5
(54 Votes)

Ingredients
- 100g butter
- 3 large eggs and 1 extra yolk
- 200g caster sugar
- Juice and Zest of 3 lemons
Details
Level of difficulty Easy
Preparation time 10mins
Cooking time 4mins
Cost Average budget
Preparation
Step 1
Juice and Zest the lemons.
Step 2
Melt butter in the microwave on defrost.
Step 3
Beat together the Eggs, Caster Sugar, Jemon Juice and Zest and add to the melted butter
Step 4
Heat in the microwave for one minute, stir, then cook for another minute. Repeat for a total of four minutes. Once the mixture is coating the back of the spoon push through a sieve to remove the zest and its ready!
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