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Falafel bites


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Rate this recipe 4.2/5 (61 Votes)


  • 1 can chick peas
  • chopped parsley
  • 1 tsp cumin
  • 1 tsp salt
  • 4-6 tablespoon flour
  • juice of 1 lemon
  • Goes with tzatziki


Level of difficulty Average
Cost Average budget


Step 1

Mix all ingredients and season to taste.

Step 2

Use ice cream scoop to for small balls and then deep fry.

Step 3

Tzatziki: line 1 pot of Greek yoghurt on towels and leave to drain for at least 4 hours.

Step 4

Mix yoghurt with half a cucumber thinly sliced and juice of 1 lemon (add half a cup of sour cream if needed)

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