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chickpea salad

By

with an asian twist

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Rate this recipe 4/5 (10 Votes)

Ingredients

  • tin of cooked chickpeas
  • cucumber, diced
  • tomatoes, chopped and diced
  • onion, chopped and finely sliced
  • tamarind paste
  • salt and pepper

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

mix all ingredients together and serve with a main, or eat as a snack.

Delicious and light, but fills you up with protein

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