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Lasagne recipes - 30 recipes

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Pre-heat the oven to 180'C

  • ragu sauce
  • white/cheese sauce
  • pasta sheets
3.5/5 (56 Votes)

By

Boil the pasta until you are able to eat it

  • 250 Grams beef or lamb mince
  • 2 finely chopped onions
  • 500 Grams Pasta of your choice
  • 200 Grams Mature grated Cheddar
  • 1 Glass of Whole Milk
  • 1 Glass of Flour
  • 50 Grams Butter
  • Edit my recipe
4/5 (14 Votes)

By

Pre-heat oven at 180 Fry off mince, pepper, onion and garlic

  • 500g lean mince
  • 400g can chopped tomatoes
  • 400g passata
  • 1 red pepper
  • 2tbsp mixed herbs
  • 1 onion
  • 4 garlic cloves
  • 2 eggs - lightly beaten
  • black pepper
  • 12 dried lasagne sheets
  • 140g mature cheddar cheese
  • 500g natural yoghurt
3.8/5 (25 Votes)

By

I replaced the pasta in lasagna with courgettes and it came out delicious!

  • 1kg leeks
  • 1 kg spinach
  • 3 big courgettes
  • 4 rashers of bacon (optional)
  • 200 gr cream cheese (I used ricotta)
  • a glass of white wine
  • 50 gr butter
  • 4 tbsp flour
  • 400 ml milk
2.6/5 (78 Votes)

By

An old family recipe with a new twist

  • -Filling-
  • 3 large chicken breasts
  • 1/2 ring of chorizo
  • 1 diced onion
  • 1 diced pepper
  • 1/2 punnet of mushrooms
  • 2 chopped cloves garlic
  • 1 tin chopped tomatoes
  • 1 tube of tomato puree
  • 250ml red wine
  • tablespoon balsamic vinegar
  • tablespoon honey
  • small handful mixed herbs
  • teaspoon paprika
  • dash of worcestershire sauce
  • lasagne sheets
  • -White Sauce-
  • 50g Butter
  • around 150g Flour
  • 300g Cheddar Cheese
  • Milk
  • 1 teaspoon English Mustard
  • Sprinkle Nutmeg
  • Sprinkle Parmesan
2.6/5 (8 Votes)

By

Enchilada meets Lasagna

  • 10-15 Tortillas
  • 1 large can enchilada sauce (or homemade)
  • 1 onion
  • Package of beef or veggie chorizo (optional)
  • Other veggies of your choice
  • Refried black beans
  • Cheddar and pepperjack cheese
  • Tortilla chips (optional)
2.3/5 (8 Votes)

By

Heat oven to 180°C. Place a layer of parsnip slices with a little ghee in a deep lasagna tray and pre-bake in the ...

  • 2 tbsp virgin olive oil
  • 1 brown onion, diced
  • pinch of sea salt
  • 1 tsp ghee
  • 500g beef mince
  • 2/3 cup dry red wine
  • 3 garlic cloves, finely diced
  • 2/3 tsp black pepper
  • 2/3 tsp sweet paprika
  • 3 cups tomato passata
  • 1 parsnip, sliced thinly
  • 1 large eggplant, sliced
  • 1 tsp sea salt
  • 5 tbsp virgin olive oil
  • 2 tsp ghee
  • ½ cup torn fresh basil leaves
  • 5–6 mushrooms, sliced
  • 2 cups baby spinach leaves
  • 3 medium zucchini, sliced vertically into thin ribbons
0/5 (0 Votes)

By

A filling dish with mince and pasta

  • 1 packet macaroni
  • 1 large packet of mince (500g)
  • 1 onion, chopped
  • 1 tin tomatos
  • fresh parsley
  • pinch salt
  • pinch black pepper
  • 1 chicken stock cube
  • olive oil (for frying)
  • For the sauce topping:
  • 3 eggs, beaten
  • 3 tbsp flour
  • 1 pt milk
  • 1 tbsp Helim, grated (Turkish cheese)
  • 1 tbsp cheddar cheese, grated
0/5 (0 Votes)

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