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Spicy dishes recipes - 5 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Spicy dishes recipes


Peel and chop the onions. Wash the peppers, cut in half, remove seeds and white skin

  • 1.5 kg oxtail cut into sections
  • 2 onions
  • 1 large can of kidney beans
  • 1 small can of diced tomatoes
  • 1 tablespoon of tomato paste
  • 1 red pepper
  • 1 teaspoon of paprika
  • 1 teaspoon of chilli powder or tabasco (to taste)
4.3/5 (46 Votes)


Chop the red pepper into thin strips, place in a large bowl with the chorizo, red onion, chopped finely, the tomato...

  • 12 cocktail tomatoes (slightly larger than cherry tomatoes)
  • One third of a spicy chorizo ​​sausage
  • 1/2 red onion,
  • One third teaspoon of chili powder
  • 1 tablespoon of green Tabasco (it is less strong than the red tabasco so if you are using the red one you will need to slightly reducing the dose)
  • 1/4 red pepper,
  • 2 tablespoons olive oil,
  • a lime
4.2/5 (17 Votes)


Sauté the veal, chorizo ​​and chopped onions until brown

  • - 1 kg of veal for stewing
  • - 1 chorizo ​​(spicy or extra spicy)
  • - 2 or 3 onions
  • - 1 large pot of crème fraîche
  • - Paprika
  • - A little chilli pepper or spicy sauce
3.7/5 (44 Votes)


In a bowl, mix the tamarind, crushed garlic, pepper, crushed in a mortar, oil, fish sauce, soya sauce, minced lemon...

  • 400g beef fillet
  • 2 cloves garlic, crushed
  • 2 teaspoons crushed green peppercorns
  • 10 cm of fresh lemongrass, finely chopped
  • 2 fresh red Thai chillies
  • a tablespoon of oil
3.2/5 (85 Votes)


1.Cut the meat into cubes

  • 500 gr of pork
  • 500 gr beef
  • carrots
  • spatzles (small Hungarian pasta made ​​with flour, water and a pinch of salt)
  • potatoes
  • garlic
  • hot paprika
  • cumin,
  • a tomato
  • a pepper
4.2/5 (24 Votes)

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Hungarian goulash Oxtail chilli