Spicy lamb recipes - 3 recipes
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How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Spicy lamb recipes
Hot & Spicy Lamb chops in Apple sauce

By fruitsnveg, Sliceoffme
A taste adventure with a fusion recipe created by me using simple ingredients from Indian cuisine and marrying them...
- 6 fresh lamb chops serve 2
- For the marinade:
- -1 green chilli hot (2 green chillies if you handle spice well)
- -1/2 a bunch of coriander
- -salt to taste
- -red chilli powder 1 heaped tsp (2 -3 heaped tsp if you can handle the heat!)
- -freshly ground black pepper to dust onto the lamp chops
- For the sauce:
- -2 cinnamon rolls, the light brown tightly curled ones, not the thick bark variety - more on the difference between the two in a different blog post!
- -2 Bay leaves
- -1 apple sweet with red skin
- -half a juicy tomato
- -half a bunch of coriander
- -1/2 red onion sliced lengthwise
- -2 bunches of spring onions finely chopped
Johns Spicy Lamb

By john french
A delicious alternative to roast lamb
- Leg of Lamb
- one pint of stock
- 1 tsp salt
- 1 tsp dried mustard
- 1 tsp sugar
- 1 tsp ground ginger
- 6 whole cloves
- For the sauce
- 3 tbspns Tomato Sauce
- 3 tbspns Worcester sauce
- 3 tbspns Brown Sace
- 50g butter
- 1 tsp sugar
- dash red wine vinegar
- dash tabasco sauce
Lamb and Date Tagine

By FoodandFrets, Food and Frets
Melt in the mouth Lamb, plump and sweet dates with the spicy warmth of ras el hanout
- 700g Leg of Lamb (Diced)
- 150g Medjool Dates
- Handful of Dried Apricots
- 2 Onions (Sliced)
- 1 Clove Garlic (Diced)
- 2 Tbsp Ras el Hanout
- Good splash of Red Wine
- 300ml Lamb Stock
- 1/2 Tsp Cumin
- 1/4 tsp Turmeric
- Fresh Coriander to garnish
- Salt
- 2 Tbsp Olive Oil
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