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Paleo Orange Chicken


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  • 450g chicken breast
  • diced
  • 3 tbsp coconut oil
  • juice of 2 oranges
  • zest of 1 orange
  • 1 tbsp grated ginger
  • 3 tbsp wheat free soy sauce
  • 1 tsp chilli sauce
  • 3 chopped green onions


Level of difficulty Easy
Cost Budget Friendly


Step 1

Combine the orange juice, zest, ginger, coconut and chilli sauce. Simmer over medium heat, leave to reduce.
Add the coconut oil to a pan and cook the chopped the chicken, cook until brown.
Add chicken to the sauce.
Serve with chopped green onions.


Serve with fluffy white rice.

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