Chicken Satay

By grace13

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Skewered Chicken Satay (or...

Chicken & Rice

Ingredients

3 chicken breasts
2 tbsp soy sauce
0.5 red chilli, finely chopped
1 garlic clove, finely chopped
4 tbsp peanut butter
0.5 red chilli, finely chopped
2 garlic cloves, finely chopped
200 ml light coconut milk
1 tbsp soy sauce

Details

servings 4
Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cut chicken into strips, put marinade ingredients into bowl, mix, leave at least 30 mins.

Step 2

Gently heat all satay ingredients in pan until smooth.

Step 3

Thread chicken onto skewers. Heat griddle pan, cook chicken for a few minutes each side, serve with satay sauce and rice.

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