Simple Party Fairy Cakes
By samira
Rate this recipe
4.1/5
(26 Votes)
Ingredients
- 2 eggs
- 125g sugar
- 150g self-raising flour
- 125g unsalted butter
- 1 teaspoon baking powder
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cream the sugar and butter together.
Step 2
Ceat in the eggs.
Step 3
Add flour.
Step 4
Divide into 15 fairy cake cases.
Step 5
Bake for 20 - 25 minutes until tops spings back.
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