Awesome Almond and Oats Apple Crumble
By smuz90
A perfect Apple Crumble that balances the tart Bramley apples with a sweet and crunchy topping using almond and oats.
Ingredients
- 2 Bramley apples
- 1 tbsp lemon juice
- 3 tbsp maple syrup
- 1 tbsp coconut oil
- 100g almond flour
- 50g ground oats
- Cinnamon
Details
servings 2
Level of difficulty Easy
Preparation time 15mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
Wash, peel and chop up the apples in small pieces, cover them in lemon immediately. Next add a tbsp of maple syrup to coat them all. Sprinkle a little cinnamon and set aside.
Step 2
In a separate bowl, mix in the almonds and oats and then incorporate the remaining maple syrup and the coconut oil until it has a crumbly texture. Add soy milk if needed.
Step 3
Sprinkles the crumble on top of the apples in a casserole and cook in the oven at 180°C until crispy and brown on top.
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