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Banana Pancakes

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Rate this recipe 3.4/5 (142 Votes)
Banana Pancakes 1 Picture

Ingredients

  • 1 large ripe banana (mashed)
  • 2 eggs (beaten)
  • (Optional: 1/4 tsp of baking powder to help hold mixture together)

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Mix together until well blended. On a low-medium heat, add a dollap-sized amount to an oiled pan. Let the cake set for thirty seconds or when the centre bubbles and then flip it.

Step 2

Enjoy with berries and a bit of syrup!

Optional additions: a dash of cinnamon, nutmeg or ginger or a bit of vanilla.

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