Rate this recipe
3.2/5
(115 Votes)
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Ingredients
- 50g of butter
- 125g of icing sugar
- colours of flavourings at you choice.
Details
servings 1
Level of difficulty Easy
Preparation time 15mins
Cost Budget Friendly
Preparation
Step 1
mix the butter and sugar in a cake mixer on high speed. until it all comes together.
Step 2
At this point you may choose to keep the icing plain or add some colour of flavouring. it you choice to do so, but just remember to add a spoonful of icing sugar every time you add something, so that the texture will remain stiff and not go runny.
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