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Pad thai recipes - 3 recipes

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Top rated Pad thai recipes

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A very quick, simple recipe for you folks that love Asian flavours – you’ll be amazed at just how speedy this w...

  • Handful of king prawns
  • Handful of dried mushrooms
  • soaked and drained
  • Handful of freshly chopped coriander
  • 500ml chicken stock
  • 2 nests of noodles (rice noodles or Pad Thai)
  • 1 tbsp chilli oil
  • 3 garlic cloves
  • minced
  • Small knob of ginger
  • minced
  • 1 stalk of lemon grass
  • finely chopped
  • 2 green finger chillies
  • finely chopped
  • 2 shallots
  • finely sliced
  • 1 tbsp fish sauce
  • 1 tbsp soy sauce
  • 1 tbsp soft brown sugar
  • Juice of half a lime
3/5 (127 Votes)

By

A delicious Thai Street Food

  • Flat ribbon style rice noodles dried - 125 g
  • Tamarind Paste - 1 tablespoon
  • Paprika Powder - 1/4 teaspoon
  • Light brown or dark brown soft sugar - 2 tablespoons
  • Water - 1/4 cup
  • Fish Sauce - 1 tablespoon
  • Soy Sauce - 1 tablespoon
  • Chicken breast (cut into strips) - 225 g
  • Bean Sprouts - 2 1/2 cups
  • Spring Onions - 4 to 5 (chopped)
  • Birds eye Red Chillies - 2 (finely chopped)
  • Garlic - 4 to 5 cloves (finely chopped)
  • Oil - 2 tablespoon
  • Egg - 1 (beaten with a little salt)
  • Lime - 1
  • Crushed Peanuts - 3 tablespoons
  • Chilli Flakes - 1/4 to 1/2 teaspoon (optional)
  • Freshly Crushed Black Pepper - 1/4 to 1/2 teaspoon
2.9/5 (130 Votes)

By

This is a quick stir fry that's normally served as a street food in Thailand

  • 175 g noodles
  • 1 tbsp chopped coriander
  • 1/2 red chilli
  • deseeded and finely chopped
  • oil
  • 125 g prawns
  • 3 shallots
  • finely chopped
  • 1 egg
  • beaten
  • 1/2 tbsp light brown sugar
  • 1/2 tbsp oyster sauce
  • 1/2 tbsp fish sauce
  • juice of 1/2 a lime
  • 1 tbsp sweet chilli sauce
  • 125 g beansprouts
  • 2 spring onions
  • sliced
0/5 (0 Votes)

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