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Mincemeat recipes - 7 recipes

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Top rated Mincemeat recipes

By

A thin, crisp shortcrust base with a flaky, buttery, puff pastry top, encasing an orange scented little mouthful of...

  • 1 x 375g sheet ready-rolled shortcrust pastry
  • 1 x sheet of ready rolled puff pastry
  • 300g jar of mincemeat
  • Zest of one orange
  • handful of dried cranberries and sour cherries
  • 1 egg
  • beaten
  • 100 g icing sugar sugar
  • 1 tsp cinnamon powder
3.2/5 (118 Votes)

By

To make the three tiers of sponge I first creamed together 375g butter and 375g caster sugar

  • For the cake:
  • 375g butter
  • 375g caster sugar
  • 6 eggs
  • 3 tbsp brandy
  • 375g self raising flour
  • 1 jar mincemeat (or make it yourself)
  • For the icing:
  • 400g icing sugar
  • 150g butter
  • 3 or 4 tbsp brandy
2.7/5 (154 Votes)

By

1. Roll pastry to line an 18cm/7inch flan dish

  • 175gr/6oz shortcrust pastry
  • 1 medium cooking apple(peeled
  • cored and grated)
  • 175gr/6oz mincemeat
  • 150ml/5fl oz fresh double cream
  • 25gr/1 oz blanched almonds(crushed and toasted)
4/5 (80 Votes)

By

Perfect for Winter

  • For the Cupcakes
  • 175g (6 oz) Self Raising Flour
  • 175g (6 oz) Butter
  • 175g (6 oz) Caster Sugar
  • 3 Eggs
  • ½ tsp Cinnamon
  • ½ tsp Nutmeg
  • ½ tsp Mixed Spice
  • Juice of 1 Clementine
  • 12 tsp of Mincemeat
  • For the Frosting
  • 125g (4 oz) Butter
  • 125g (4 oz) White Shortening (Trex)
  • 450g (1lb) Icing Sugar
  • Splash of Brandy (to taste)
  • Fondant holly leaves and berries to decorate.
4.6/5 (7 Votes)

By

To make the pastry, rub 225g cold, diced butter into 350g plain flour, then mix in 100g golden caster sugar and a p...

  • 225g cold butter
  • diced
  • 350g plain flour
  • 100g golden caster sugar
  • 280g mincemeat
  • 1 small egg
  • icing sugar
  • to dust
3/5 (117 Votes)

By

Homemade mincemeat that is not commercially sweet

  • 150g vegetarian shredded suet
  • 225g currants
  • 1 large cooking apple coarsely grated
  • Grated rind of 2 lemons
  • Grated rind of and juice of 1 orange
  • 115g chopped prunes
  • 115g chopped stoned dates
  • 150g raisins
  • 225g sultanas
  • 115g flaked almonds
  • 90ml clear honey
  • 5ml mixed spice
  • 60ml brandy or rum
  • 2.5ml ground cloves or all-spice
2.7/5 (84 Votes)

By

better than shop bought!

  • 1 pack short crust pastry
  • 1 jar mincemeat
  • cook at 200C for approx. 20-30 minutes
3/5 (98 Votes)

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