Menu Enter a recipe name, ingredient, keyword...

Meatloaf recipes - 4 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Meatloaf recipes

By

Simple to make meatloaf that tastes delicious hot or cold

  • 500g minced beef,lamp, pork, turkey or quorn
  • 1 onion
  • 1/2 red pepper (optional)
  • 6 button mushrooms (optional)
  • 1 pack bread sauce mix
  • 1 egg
3.4/5 (20 Votes)

By

Can be eaten hot or cold

  • 500g pack beef mince
  • 500g pack pork mince
  • 1 onion, finely chopped
  • 2 eggs
  • 50g stale breadcrumbs
  • handful oregano sprigs, leaves picked, or use 1 tsp dried
  • handful thyme sprigs, leaves picked, or use 1 tsp dried, plus extra for scattering
  • 2 rosemary sprigs, leaves picked
  • 2 garlic cloves, 1 crushed, 1 thinly sliced
  • 2 tbsp olive oil, plus extra for greasing
  • bread rolls and rocket leaves, to serve
  • For the salsa
  • 2 red and 2 yellow peppers, deseeded and thickly sliced
  • ½ tsp dried crushed chillies
  • 300g ripe tomatoes
  • 2 tsp balsamic vinegar
  • 1 tsp caster sugar
  • handful basil leaves
2.4/5 (56 Votes)

By

Spray a large non-stick frying pan with low calorie cooking spray and place over a medium heat

  • Low-calorie cooking spray
  • 1 onion, peeled and finely chopped
  • 1 garlic clove, peeled and crushed
  • 1 carrot, peeled and coarsely grated
  • 1 celery stick, finely chopped
  • 100g rindless lean bacon, all visible fat removed, chopped
  • 400g extra lean minced beef
  • 500g lean pork steaks, all visible fat removed, roughly chopped
  • 1 level tsp Dijon mustard
  • 4 large gherkins, roughly chopped
  • 1 egg, beaten
  • 2tsp chopped thyme
  • 4tbsp chopped parsley
  • a pinch of grated nutmeg
  • salt and freshly ground black pepper
  • chopped parsley
2.3/5 (97 Votes)

By

Soak bread in the milk

  • 2 1/2 Slices of bread
  • 3/4 Cup of milk
  • 1 3/4 Pound of ground beef
  • 1/4 Cup of onion
  • 1/3 Cup of peppers
  • 1 1/2 Teaspoon of salt
  • 3 Eggs
2.8/5 (17 Votes)

Any burning questions? Ask our chefs below!

Meatloaf Easy Meatloaf