Meatloaf
By JeniDawn93
Rate this recipe
2.8/5
(17 Votes)
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Ingredients
- 2 1/2 Slices of bread
- 3/4 Cup of milk
- 1 3/4 Pound of ground beef
- 1/4 Cup of onion
- 1/3 Cup of peppers
- 1 1/2 Teaspoon of salt
- 3 Eggs
Details
Level of difficulty Average
Preparation time 15mins
Cooking time 60mins
Cost Average budget
Preparation
Step 1
Soak bread in the milk.
Step 2
Add bread and milk to all the other ingredients.
Step 3
Shape into a loaf and place in a greased pan.
Step 4
Bake for one hour at 375f.
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Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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