Menu Enter a recipe name, ingredient, keyword...

Chicken in cream sauce recipes - 3 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Chicken in cream sauce recipes

Ask your butcher to bone and cut each chicken into 5 pieces

  • 2 chickens, 1.2 kgs each
  • A dash of olive oil
  • 30 g of butter
  • 4 shallots
  • salt, pepper
  • 46 cl champagne.
  • 250 g button mushrooms
  • 30 g butter
  • 1 tbsp cornstarch dissolved in as much water
  • 250 g crème fraîche
  • 250 g rice, cooked in water
4/5 (35 Votes)

By

This is a dinner that will taste like you have spent hours preparing when in reality its been minutes!

  • 2 chicken breasts
  • 1 chicken stock pot
  • 2 slices of bacon diced
  • 4 mushrooms sliced
  • 2oz ob butter
  • 125 mls double cream
3.6/5 (104 Votes)

By

Clean and peel the button mushrooms, cut into quarters and fry in a pan with olive oil, making sure they drain all ...

  • 4 chicken or turkey cutlets, very thin
  • 500g fresh mushrooms
  • 1 small clove of garlic
  • Low fat single cream
  • Salt and pepper
1.9/5 (60 Votes)

Any burning questions? Ask our chefs below!

Stuffed chicken with mushrooms Chicken and mushrooms in a creamy champagne sauce