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Beef goulash recipes - 3 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Beef goulash recipes

By

Ken's recipe

  • 750g Stewing Steak
  • 60g Seasoned Flour
  • 3 Tablespoons vegetable oil
  • 2 Med Onions Chopped
  • 1 Large Potato Chopped
  • 2 Med Carrots Chopped
  • 1 Med Green Pepper Chopped
  • 2 Tablespoons smoked paprika
  • 2 Bay leaves
  • 1 Large Tin Chopped Tomatoes
  • 2 Tablespoons Tomato Puree
  • 1 Tablespoon Mixed Herbs
  • 200ml Beef Stock
  • Salt & Pepper to Taste
3.4/5 (126 Votes)

By

Melt the fat, add onions, steak, potatoes and mushrooms

  • 1oz dripping or lard
  • 2medium onions
  • sliced
  • 1lb stewing steak
  • cubed
  • 8oz potatoes
  • thickly sliced
  • 4oz button mushrooms
  • 1/2oz plain flour
  • 2tsp paprika
  • 3 tomatoes
  • skinned and sliced
  • salt and pepper
  • caraway seeds
  • 1/4pt oxo stock
3.4/5 (124 Votes)

By

A strange sounding mixture for a wonderful taste

  • 1 Box of Mac N Cheese
  • 1lb Ground Beef
  • 3 cans of Vegetable Soup
  • 6 slices American Cheese
3.2/5 (119 Votes)

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Redneck Goulash Beef Goulash