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Apple chutney recipes - 4 recipes

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Top rated Apple chutney recipes

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Makes 1.8kg/4lb Preparation time 30 mins to 1 hour Cooking time 30 mins to 1 hour A simple, tasty chutney ideal ...

  • 450g/1lb onions, peeled and chopped
  • 5 tbsp water
  • 900g/2lb cooking apples, peeled, cored and chopped
  • 700g/1½ pears, peeled, cored and chopped
  • 85g/3oz dates, stoned and chopped
  • 570ml/1 pint cider vinegar
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp cayenne powder
  • 225g/8oz sugar
3/5 (122 Votes)

By

Put all in a blender and blend into a chutney

  • 5 SMALL APPLES (PEELED)
  • 1 ONION (PEELED)
  • 200G MINT
  • 1 CHILLI
  • 2TSP SALT
  • 2 TSP LEMON JUICE
  • coriander to taste
3.7/5 (89 Votes)

By

Works perfectly with a cheese board are ham

  • 2 large Braeburn apples (or similar), peeled, cored and diced
  • 1 red onion, finely chopped
  • 125g sultanas
  • 80ml red wine vinegar
  • 40g dark brown soft sugar
  • ½ tsp ground ginger
  • ¼ tsp cumin
  • pinch of cayenne
3.7/5 (76 Votes)

By

A family recipe from Great Nanna Lottie

  • 2 lb marrow
  • 1 lb apples
  • 1/2 lb onions
  • 1 pint vinegar
  • 1/2 lb lump sugar
  • a few chillies and peppercorns
  • 2 oz whole ginger (bruised)
  • 1/2 oz turmeric powder
  • 1 tbsp corn flour
3.1/5 (18 Votes)

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