Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Winter dessert recipes - 2 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Winter dessert recipes

By

A traditional apple crumble, with the added surprise of parsnip for flavour and nutrients!

  • For the filling:
  • 3 apples
  • 1 parsnip
  • 1 tbsp sugar
  • 1 tbsp plain flour
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • 1 tbsp water
  • For the crumble topping:
  • 50g porridge oats
  • 50g plain flour
  • 25g sugar
  • 40g butter
  • at room temperature
3/5 (128 Votes)

By

Pre-heat the oven to 180'C

  • 100g caster sugar
  • 100g butter
  • 2 eggs
  • 100g self raising flour
  • 50g dried fruit
2.8/5 (10 Votes)

Any burning questions? Ask our chefs below!

Spotted Dick Parsnip and Apple Crumble