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Autumn dessert recipes - 4 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Autumn dessert recipes

By

One irresistable pudding! Sharp fruit married with a sweet topping!

  • 3 cooking apples (medium)
  • 6oz granulated sugar
  • 6oz butter or cooking margarine
  • 10oz Self-raising flour
  • 2 long sticks of rhubarb
  • Cinnamon sugar
3.4/5 (99 Votes)

By

A traditional apple crumble, with the added surprise of parsnip for flavour and nutrients!

  • For the filling:
  • 3 apples
  • 1 parsnip
  • 1 tbsp sugar
  • 1 tbsp plain flour
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • 1 tbsp water
  • For the crumble topping:
  • 50g porridge oats
  • 50g plain flour
  • 25g sugar
  • 40g butter
  • at room temperature
3/5 (128 Votes)

By

Try this traditional apple crumble with a raisin twist

  • Ingredients:
  • For the Filling:
  • 450 g / 1 lb apples
  • Bramleys
  • 2 tbsp golden
  • caster sugar
  • Pinch of ground cinnamon (optional)
  • For the Topping:
  • 115 g / 4 oz cold butter
  • 115 g /4 oz golden caster sugar
  • 175 g / 6 oz plain flour
3/5 (76 Votes)

By

Put a layer of paper towels on a large baking sheet

  • For the filling
  • 1kg Bramley apples
  • 140g golden caster sugar
  • ½ tsp cinnamon
  • 3 tbsp flour
  • For the pastry
  • 225g butter
  • room temperature
  • 50g golden caster sugar
  • plus extra
  • 2 eggs
  • 350g plain flour
  • preferably organic
  • softly whipped cream
  • to serve
3/5 (51 Votes)

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