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Fruit pie recipes - 3 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Fruit pie recipes

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Heat oven to 220C/fan 200C/gas 7

  • 1½ kg apples (Braeburns or Granny Smiths are ideal)
  • squeeze lemon juice
  • 2 cardamom pods or pinch of ground
  • 2 tbsp flour
  • plus extra for rolling
  • 25g golden caster sugar
  • plus extra for sprinkling
  • 500g pack shortcrust pastry
  • 2 tbsp milk
3.2/5 (78 Votes)

By

Put a layer of paper towels on a large baking sheet

  • For the filling
  • 1kg Bramley apples
  • 140g golden caster sugar
  • ½ tsp cinnamon
  • 3 tbsp flour
  • For the pastry
  • 225g butter
  • room temperature
  • 50g golden caster sugar
  • plus extra
  • 2 eggs
  • 350g plain flour
  • preferably organic
  • softly whipped cream
  • to serve
3/5 (51 Votes)

By

Pre-heat the oven to 150'C

  • 300g plain flour
  • 150g butter/75g lard or trex and 75g butter
  • pinch of salt
  • 6 tablespoons water
  • 400g fruit filling
  • 1 heaped teaspoon sugar
3.4/5 (53 Votes)

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Fruit Pie Spiced Apple Pie