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White chocolate recipes - 41 recipes

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Snap, crackle and pop, it's Kinder Bueno time!

  • 250 g of milk chocolate
  • 150 g white chocolate
  • 50 g of puffed rice
3.8/5 (14 Votes)

By

Cut the butter into smallish cubes and tip into a medium bowl

  • 185g unsalted butter
  • 185g best dark chocolate
  • 85g plain flour
  • 40g cocoa powder
  • 50g white chocolate
  • chopped into small chunks
  • 50g milk chocolate
  • chopped into small chunks
  • 3 large eggs
  • 275g golden caster sugar
3.7/5 (54 Votes)

By

Place the strawberry coulis sauce in a saucepan with 6 tablespoons of water and bring to a boil

  • 30 cl of strawberry coulis
  • 2 sheets of gelatine
  • (or 2x 1/2 tsp agar-agar)
  • 20 cl of single cream
  • 15 cl of milk
  • 75g white chocolate
3/5 (77 Votes)

By

Position a rack in the middle of the oven

  • CAKE
  • 3/4 cup (100 g) all-purpose (plain) flour
  • 3 tbsp unsweetened dutch-process cocoa powder
  • 1/2 tsp baking soda (bicarbonate of soda)
  • 1/4 tsp salt
  • 3 large eggs
  • 1 cup (200 g) granulated sugar
  • 1 tsp vanilla extract (essence)
  • 1/4 tsp almond extract (essence)
  • 1/4 cup (60 ml) heavy (double) cream
  • FILLING AND FROSTING
  • 8 oz (225 g) white chocolate
  • chopped
  • 1 cup (240 ml) cold heavy (double) cream
  • 2 tbsp powdered (icing) sugar
  • 11/2 tsp vanilla extract (essence)
  • 1/4 tsp almond extract (essence)
  • 3 oz (85 g) bittersweet or semisweet (plain) chocolate
  • chopped
3.5/5 (11 Votes)

Smooth and creamy, easy to make and with only three ingredients!

  • 150g white chocolate
  • 240 ml milk
  • 125 ml whipping cream ( I used low fat
  • so it not make a proper whipped cream
  • but it actually did not make a difference to the recipe)
3.3/5 (21 Votes)

By

Preheat the oven to 180C/350F/Gas 4

  • 225g/8oz caster sugar
  • 4 free-range eggs
  • 225g/8oz butter
  • melted
  • plus extra for greasing
  • 150g/5½oz plain flour
  • sifted
  • 225g/8oz white chocolate
  • chopped
  • 100g/3½oz macadamia nuts
  • chopped
4/5 (5 Votes)

By

1.For the dark chocolate crispy cakes, melt the butter, cocoa, chocolate and syrup together in a large bowl in the ...

  • For the dark chocolate clusters
  • 250g butter
  • cubed.
  • 2½ tbsp cocoa powder.
  • 150g plain chocolate.
  • 190g golden syrup.
  • 150g Rice Krispies.
  • 100g toffee popcorn
  • For the white chocolate clusters
  • 250g butter
  • cubed.
  • 2½ tbsp cocoa powder.
  • 200g white chocolate.
  • 190g golden syrup.
  • 150g Rice Krispies.
  • 100g toffee popcorn
  • To decorate
  • Star-shaped sequins.
  • Floristry wire (ask your florist nicely for a spare piece or order online)
2.5/5 (60 Votes)

By

For this dessert you will need 12 shot glasses or demitasse cups that each hold 1 ounce (2 tablespoons)

  • 4 ounces white chocolate
  • broken up
  • ¼ cup whole milk
  • 2 tablespoons light corn syrup
  • ½ cup whipping cream
  • Toasted slivered almonds or fresh raspberries (for garnish)
3.1/5 (44 Votes)

By

Mix together the 2 types of sugar, the butter, vanilla sugar, then beat in the egg and add to the mix

  • 100g sugar
  • 120g brown sugar
  • 170g margarine or butter
  • 1 tsp vanilla sugar
  • 1 egg
  • 200g flour
  • 2 tsp baking powder
  • 150g dark chocolate
  • 150g milk chocolate
  • 150g white chocolate
2.8/5 (67 Votes)

By

My two favourite things chocolate & booze

  • 375ml of Double Cream
  • 100g Dark Chocolate
  • 100g Milk Chocolate
  • 100g White Chocolate
  • 75g Unsalted Butter (Divided into 3x 25g pieces)
  • 3 Egg Yolks
  • 1 Splash of Drambuie
  • 20g Grated Chocolate (for topping)
2.8/5 (68 Votes)

By

Serve this super-creamy chocolate dessert on its own, or as part of an 'assiete' of mini chocolate puddings

  • 568ml pot double cream
  • 100g Green & Black's white chocolate
  • broken into pieces
  • 1 vanilla pod
  • split or 1 tsp vanilla extract
  • 6 egg yolks
  • 2 tbsp golden caster sugar
  • plus extra for topping
2.9/5 (11 Votes)

By

These taste AMAZING!! And they are giants!!

  • 125g (4oz) butter
  • 250g (8oz) caster sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 200g (7oz) plain flour
  • 25g (1oz) cocoa
  • 1 teaspoon baking powder
  • 75g (3oz) milk chocolate chunks
  • 75g (3oz) white chocolate chunks
2.8/5 (13 Votes)

Any burning questions? Ask our chefs below!

Triple Choc Cookies Kinder Bueno Rice Crispie Slice