Toffee recipes - 12 recipes
Enjoy our sweet, easy to make, yummy toffee recipes with lots of great ideas to choose from that will satisfy any sweet tooth!
Chef Tips and Tricks
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Toffee recipes
Toffee Apple Cupcakes

By CrumbsCorkscrews, Crumbs and Corkscrews
These cupcakes are the taste of Autumn! A spiced caramel apple cupcake, made with a homemade apple sauce, filled wi...
- For the apple sauce:
- 6 Apples - Braeburn and Granny Smith, roughly chopped into 1 inch chunks.
- 2 Tbsp Soft Dark Brown Sugar
- 45g Unsalted Butter
- 1/2 tsp Cinnamon
- 1 tsp Vanilla Extract
- 2 tbsp Brandy
- 3 tbsp Cold Water
- For the cupcakes:
- 150g Self Raising Flour
- 125g Caster Sugar
- 85g Unsalted Butter
- 1 Egg
- 100g Apple Sauce
- 1/2 tsp Mixed Spice
- 1/2 tsp Cinnamon
- 1/4 tsp Baking Powder
- 150g Dulce de Leche/ Carnation Caramel
- For the buttercream:
- 250g Unsalted Butter
- 500g Icing Sugar
- 50g Soft Toffees eg. Werthers Chewy Caramels
- 2tbsp Double Cream
Toffee Apple Tart

By jojozeb
A yummy biscuit base with toffee and smashed apples, perfect with cream, ice cream or sneaked away with a cup of co
- 335g Plain Flour
- 235g Unsalted Butter
- 100g Icing Sugar
- 3 Egg Yolks
- 1 395g tin of condensed milk caramelised
- 500g Bramley Apples
- 3oz Brown Sugar
- 1 oz Butter
- Cream; ice cream or custard to serve
sticky toffee pudding

By livvycoop
Heat oven to 200C/180C fan/gas 6
- 4 large chocolate muffins, crumbled
- 50g large sultanas
- small knob of butter, for greasing
- For the sauce
- 50g light muscovado sugar
- 50g butter
- 75ml double cream
- vanilla ice cream, to serve
Sticky Toffee Banana Chocolate Pudding

By Vick11, Foodie
Lovely delicious chocolate pudding with the refreshing banana slices
- 85g butter
- 1 banana (chopped)
- 50g Dark chocolate (melted)
- 175g plain flour
- 1 teaspoon baking powder
- 1 teaspoon sodium bicarbonate
- 150g dark brown sugar
- 2 large eggs
- For the sauce:
- 100g butter
- 50g dark brown sugar
- ½ teaspoon black treacle
- 397g can condensed milk
- 50g dark chocolate (melted)
- 2 bananas (sliced)
Fredericton Walnut Toffee

By vavenby, FPWS News
Butter a 9" pan. Spread nuts in bottom
- 1/2 C walnuts
- 1.33 C lightly packed brown sugar
- 1 C butter
- 3 squares semi-sweet chocolate, grated
Quick sticky toffee pudding

By Jazzmindeego
Heat oven to 200C/180C fan/gas 6
- 4 large chocolate muffins, crumbled
- 50g large sultanas
- small knob of butter, for greasing
- For the sauce
- 50g light muscovado sugar
- 50g butter
- 75ml double cream
- vanilla ice cream, to serve
Baked Marzipan Toffee Apples

By laura44vitty44
Make the most of the autumn apple harvest with a simple and warming recipe
- 8 apples, 2 apricots (fresh or dried), 50g flaked almonds, 100g brown sugar, 70g marzipan,
Any burning questions? Ask our chefs below!