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Shortcrust pastry recipes - 37 recipes

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My tried and tested version of a cornish pasty

  • 250g beef stewing steak, diced
  • 1 small onion, sliced
  • 1 large carrot, diced to about 2cm dice
  • 1 large potato, peeled and diced to about 2cm dice
  • Salt and black pepper
  • 1 ready rolled sheet of shortcrust pastry
  • 2 small knobs of butter
3.4/5 (129 Votes)

By

Make pastry and roll into rectangular shape

  • 200g Shortcrust pastry
  • 200g skinless sausages( about 8 sausages)/ 200 g sausage meat
  • Pepper and salt
  • Egg(to glaze)
3.3/5 (135 Votes)

By

Preheat oven to 190°C and place a baking tray in the oven

  • 350g shortcrust pastry
  • 300g golden syrup
  • 150g hot cross buns
  • 1/4tsp cinnamon
  • 1/2tsp ground ginger
  • zest of an orange
  • 2tbp single Cream
3.3/5 (138 Votes)

By

This recipe has been 'borrowed' from my mum

  • 500g stewing beef, diced
  • 1 large onion, sliced
  • 2 large carrots, sliced
  • 8 medium sized potatoes, peeled and halved (4 chunks per person)
  • Salt and pepper
  • 2 pints of cold water
  • 2 beef oxo cubes
  • Shortcrust pastry (can be ready made, or make your own!)
3.3/5 (132 Votes)

By

Pre-heat the oven to 150'C

  • 300g plain flour
  • 150g butter/75g lard or trex and 75g butter
  • pinch of salt
  • 6 tablespoons water
  • 400g fruit filling
  • 1 heaped teaspoon sugar
3.4/5 (53 Votes)

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How to make the pastry: In a bowl, add the flour and softened butter, cut into small cubes

  • For the pastry
  • 250g flour
  • 125g softened butter (not melted )
  • 1 egg yolk
  • 2 tbsp milk
  • 2 tbsp sunflower oil
  • 2 tbsp caster sugar
  • 1 pinch of salt
  • For the topping
  • 1 tub mascarpone - 250g
  • 2 tbsp double cream
  • 2 tbsp milk
  • 1 sachet vanilla sugar
  • 750g strawberries
  • 125g raspberries
  • Icing sugar 
3.1/5 (141 Votes)

By

This pastry is very delicious and makes everything tastes yummy

  • 100g of plain flour
  • 50g of margarine
  • 1-2 tablespoons of water
2.9/5 (66 Votes)

By

luscious chocolate chilli tart is given a final touch of decadence with a drizzle of sweet and spicy chilli syrup

  • 300g block Careme Dark Chocolate Shortcrust Pastry (see notes)
  • 300ml thickened cream
  • 150ml pure (thin) cream
  • 2 tablespoons caster sugar
  • 200g dark chocolate, finely chopped
  • 100g milk chocolate, finely chopped
  • Seeds of 10 cardamom pods
  • 1/2 teaspoon chilli powder
  • 3 eggs, lightly beaten
  • Chilli syrup
  • 1 tablespoon glucose syrup (see notes)
  • 1 cup (220g) caster sugar
  • 2 long red chillies, seeds removed, halved lengthways
3.2/5 (130 Votes)

By

A wonderfully delicious French apple tart using seasonal English produce all set in a scrumptious soft set cream

  • 250g good quality plain flour
  • 125g salted butter room temperature and diced
  • 10g caster sugar
  • 1 tsp cold water
  • 1 egg beaten
  • pinch of sea salt
  • Filling
  • 6-8 Worcester apples, peeled, cored and sliced into thick chunks kept in acidulated water to prevent browning
  • 1 handful of ripe brambles or garden blackberries
  • 15g salted butter
  • 50g golden caster sugar
  • 1 tbsp lemon juice
  • 100ml double cream
  • 1 egg
  • 2 tsp icing sugar for dusting
2.9/5 (20 Votes)

By

Fry the onion and bacon

  • 900g ready made shortcrust pastry
  • 2 onions
  • cheese
  • drop of milk
  • bacon
3.1/5 (20 Votes)

By

better than shop bought!

  • 1 pack short crust pastry
  • 1 jar mincemeat
  • cook at 200C for approx. 20-30 minutes
3/5 (98 Votes)

By

Cheese and bacon flan

  • 6oz shortcrust pastry made with butter
  • 1/4 pt milk
  • 1 egg
  • sm onion
  • 7oz cheese
  • salt
  • black pepper
  • Italian seasoning
  • bacon
3/5 (120 Votes)

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