Seafood starter recipes - 3 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Seafood starter recipes
Lobsters in foil
By Omar Benchhiba
Preheat oven to 180 ° C
- 4 lobsters
- Olive oil
- salt
- pepper
- lemon
Asian-steamed sea bass
By kierarowse
Score the sea bass on both sides at 2cm intervals, cutting roughly 1cm deep, then place into the steamer tray
- 1 x 1.5 kg whole sea bass, scaled, gutted and gills removed (ask your fishmonger to do this for you)
- sea salt
- 5 spring onions, trimmed and finely sliced
- 1 fresh red chilli, finely sliced
- a thumb-sized piece of fresh ginger, peeled and finely chopped
- a large bunch of fresh coriander, leaves roughly chopped, stalks finely sliced
- 1 lime
- low-salt soy sauce
- sesame oil
seafood starter
By helensmail
place all seafood in an attractive way on base of rocket leaves
- prawns
- mussels
- cockels
- crabsticks
seafood main 
cold starter 
French starter 
seafood dish 
seafood snack 
seafood pasta
Any burning questions? Ask our chefs below!