Coconut, Almond and Cacao Overnight Oats.

By Charlotte Allen

This great alternative to porridge will have you energised from breakfast to dinner!

9 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

Coconut, Almond and Cacao Overnight Oats.

1 Picture

MUDSLIDE AND BROWNIE TRIFLES

King Twelfth Night cake

Ingredients

1/2 C of oats
1 C of coconut/ almond milk
1 1/2 tbsp chia seeds
pinch of salt
2 tbsp dessicated coconut
1 tbsp sliced almonds
1 tbsp chocolate chips

Details

servings 1
Level of difficulty Average
Cost Budget Friendly

Preparation

Step 1

Pour the oats, milk, seeds and salt into a Mason jar. Mix well so the seeds don't clump up. Put the jar in the fridge overnight so it sets.
The next morning, mix again. Eat out of the jar with some extra add ons like almonds, chocolate chips etc.

Like these recipes? Then you'll love

Mason Jar Turkey Cranberry Salad 4.8/5 (49 Votes)
Green Tea with Ginger, Honey and... 4.6/5 (50 Votes)
Breakfast Bars 4.5/5 (4 Votes)
Perfect Chocolate Chip Cookies 4.2/5 (9 Votes)
Anne-Anne's BBQ marinade 4/5 (5 Votes)
Coconut Flapjacks 0/5 (0 Votes)
Cheese and almond biscuits 0/5 (0 Votes)
Nutty Granola 0/5 (0 Votes)