Gnocchi and Tomato Bake

By mydsgirl

It's a nice change to pasta or potatoes and is available in most supermarkets. Gnocchi is awesome!

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Ingredients

olive oil
1/2 onion, chopped
1/2 red pepper, deseeded and finely chopped
1/2 garlic clove, crushed
200 g can of chopped tomatoes
250 g pack of gnocchi
handful of basil leaves, torn
35 g mozzarella, torn into chunks

Details

servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 25mins
Cost Budget Friendly

Preparation

Step 1

Preheat the grill to high. Heat the oil in a large frying pan and then soften the onion and pepper for 5 minutes. Stir in the garlic and fry for 1 minute.

Step 2

Tip in the tomatoes and gnocchi and bring to a simmer. Bubble for 10-15 minutes, stirring occasionally, until the sauce has thickened. Stir in the basil and then transfer into an ovenproof dish.