Honey and Soy Chicken Stir Fry
By lpsatchell
Rate this recipe
3.2/5
(95 Votes)

Ingredients
- 3 Large Chicken Breasts
- 2 Cloves Garlic
- Thumb Sized Piece of Ginger
- Bunch of Spring Onions
- 2 Stir Fry Vegetable Selections
- 3 Tablespoons Honey
- 2 Tablespoon Light Soy Sauce
- 2 Tablespoons Kecap Manis
- 2 Teaspoons Chinese Five Spice
- 4 Blocks of Noodles
Details
servings 4
Level of difficulty Average
Preparation time 10mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
Chop chicken into strips and fry until browning.
Add chopped vegetables and spices.
Step 2
Boil noodles until soft
Step 3
Put soft noodles into wok with chicken and vegetables. Stir and fry for a further minute.
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