Menu Enter a recipe name, ingredient, keyword...

Baked lemon trout

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Baked lemon trout 0 Picture

Ingredients

  • trout
  • lemon juice
  • oil
  • fresh parsley
  • black pepper
  • pine nuts

Details

Level of difficulty Average
Preparation time 10mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Preheat oven to 180oC.

Step 2

Mix lemon juice,oil,parsley and black pepper. Pour over the fish on an oven proof dish.

Step 3

Top with pine nuts.

Step 4

Cover the dish loosely with aluminium foil.

Step 5

Bake for 20-30min until fish is cooked.

Step 6

Garnish the dish with parsley.

Like these recipes? Then you'll love

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Leave a comment about this recipe

Lemon Rainbow Trout with Pine Nuts Lemon Rainbow Trout with Pine Nuts