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Easy ''Lithuanian Lazy Cake''

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Simple dessert with very basic ingredients.

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Rate this recipe 3.5/5 (69 Votes)

Ingredients

  • 360g rich tea biscuits ir digestives
  • 397g can of condensed milk
  • 100g butter
  • 5 tablespoons of cocoa powder
  • Small handful of chopped nuts and/or dried fruit of your liking

Details

servings 10
Level of difficulty Easy
Preparation time 15mins
 Cost Budget Friendly

Preparation

Step 1

Break all biscuits into small pieces in a large bowl.

Step 2

In a pan, melt the butter, pour in the condensed milk and cocoa powder and combine everything together.

Step 3

Add the chopped nuts and dried fruit to the biscuits and pour over the obtained mixture from the pan. Mix everything together.

Step 4

Line a loaf tin with cling film and pour in the mixture when it has slightly cooled down. Cover with cling film and place in the fridge for 2 hours or overnight.

Step 5

Once the dessert has set, take off the cling film and place the dessert on a plate, cut into slices and enjoy with a hot beverage.

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