Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Coconut bounty

By

Google Ads
Rate this recipe 3.1/5 (89 Votes)

Ingredients

  • 1 package coconut cream
  • soy milk
  • 100g coconut flakes
  • 200g dark chocolate
  • 1 tsp vanilla extract
  • 30g brown sugar

Details

servings 10
Level of difficulty Easy
Preparation time 30mins
Cost Average budget

Preparation

Step 1

Melt the coconut cream with enough soy milk to make a thick cream, then add in the sugar and coconut flakes while cooking on low.

Step 2

When you reach a firm consistency take off the heat and let cook a bit before shaping it into small bite-size rolls.

Step 3

Meanwhile start melting the chocolate at bain marie on low heat. Then dip every coconut piece in the chocolate and let cook on parchment paper until firm.

Like these recipes? Then you'll love

Leave a comment about this recipe

Coconut bounty WHITE CHOCOLATE AND COCONUT TRUFFLES