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Honey biscuits

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Rate this recipe 3.8/5 (18 Votes)

Ingredients

  • 250 g of flour.
  • 160 g of sugar.
  • 1 sachet of yeast.
  • 3 tablespoons of liquid honey
  • 125 g melted butter.
  • 2 eggs.

Details

servings 4
Level of difficulty Easy
Preparation time 15mins
 Cooking time 10mins
 Cost Budget Friendly

Preparation

Step 1

Mix all the ingredients until you get an elastic dough.

Step 2

Form small balls and flatten them.

Step 3

Place them on a baking tray and bake for 15 minutes at 180 ° C.

And that's it!

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